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La Domínica, a lovely Italian restaurant facing Hemingway’s Ambos Mundos hotel in Old Havana, is one of the best Italian restaurants in Havana. The food is reasonably priced, and the live music performance really upped the experience.
Bella Ciao, a lush Italian restaurant deep in the Miramar area delivers stellar classics that stay faithful to their Italian roots. With outdoor seating under a roof of green ivies and trees, there’s a casual atmosphere that plays nicely off the classic austerity of many of the dishes on the impressively packed menu.
This cool new tapas restaurant, opened in early January, is owned by Partagas Cigars' former manager for quality control, Támara Diaz and her husband Alexis Ortas.
It always seems strange drinking bottles of mostly Spanish and Chilean wines in the few restaurants that offer them in Havana and outside the capital. Most often, everyone else is drinking cocktails, rum or cold beers. There is no wine culture in Cuba.
Until the Saratoga was operational this was the best hotel in Havana. This attractive, large (427-room) hotel in Parque Central, opened in the '90s, is one of the newer additions to the city’s roster of top hotels.
In a short span of two years since its opening in 2013, Mediterráneo has already amassed a loyal following among Havana foodies and visitors. The restaurant’s overall environment is agreeable: Mediterranean blue and white decor, spacious, airy, attractive and modern.
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