I remember first drinking this rare rum in early 2000 and being impressed. Today, it is a limited production spirit from the distillery of Santiago de Cuba – 3,000 bottles are apparently made every year.

A dense and fresh deluxe rum with aromas of dried fruits, light toffee and citrus fruit such as oranges and...

Aromas of smoked wood, dried friut and citrus. Full-bodied, round textured with a rich palate of dried fruits and cedar....

Pretty dried flowers, spice and light caramel. Round and rich with some wood and cream texture on the palate, but...