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I remember first drinking this rare rum in early 2000 and being impressed. Today, it is a limited production spirit from the distillery of Santiago de Cuba – 3,000 bottles are apparently made every year.
We tasted Havana Club's ultra premium Union rum recently in Havana. It's a powerful and amazing expression of an aged rum, blended to pair with a Cuban cigar. The target was the powerful Cohiba Siglo VI.
This is a stop that visitors to Cuba have to make. Otherwise, what’s the point of visiting a country that is famous for its national drink - rum? Opened in 2000 by the country’s most famous rum brand Havana Club, the museum uses visuals and models to guide visitors through the whole rum-making process, from harvesting at sugarcane plantations to the final bottling process.